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CocinAmerica in English

CocinAmerica in English

Recipes from All America

  • Home
  • Cuisines
    • El Salvador
    • México
    • More Cuisines
  • Categories
    • Breakfast
    • Lunch
    • Dinner
    • More Categories
  • Methods
  • Your Recipe
  • About
  • Find out
  • 🇸🇻 Español
Home flour

flour

BakeryPastry and Confectionery

Egg Yolk Bread for Torrejas

September 20, 2020January 2, 2019
5 Loves
4279 Views

This egg yolk bread can be used to make delicious Salvadoran Torrejas . Remember that you can watch the YouTube video up here in the image carousel slider. Link para la …

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155 MinutesEasy
imagen de pegaditos pan
Bakery

Pegaditos

September 20, 2020July 31, 2020
1 Loves
3330 Views

Pegaditos bread are a soft and fluffy bread, with a light, tiny, sweet touch. I loved eating them when I lived in El Salvador and I love even more being …

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180 MinutesEasy

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