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CocinAmerica in English

CocinAmerica in English

Recipes from All America

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CocinAmerica in English

CocinAmerica in English

Recipes from All America

  • Home
  • Cuisines
    • El Salvador
    • México
    • More Cuisines
  • Categories
    • Breakfast
    • Lunch
    • Dinner
    • More Categories
  • Methods
  • Your Recipe
  • About
  • Find out
  • 🇸🇻 Español
Home Lunch

Lunch

Lunch is eaten around noon. Lunch is commonly the second meal of the day, after breakfast. The size varies, depending on the culture and significant variations exist in different areas of the world. Enjoy one of those variations preparing one of these delicious lunches from our countries of America.

imagen salsa de tomate
BrothsDinnerLunch

Mexican Pozole

September 21, 2020January 2, 2019
5 Loves
1659 Views

Pozole is one of my favorite Mexican foods. This recipe that I share with you is the result of several experiments while learning how to prepare it. I find it delicious but …

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90 MinutesMedium
imagenes de torrejas
BreakfastDinnerLunch

Beans and Cheese Pupusas

September 20, 2020January 2, 2019
2 Loves
4311 Views

The beans-and-cheese pupusa  is one of the most popular varieties of pupusa in El Salvador. Accompany these pupusas with a delicious homemade tomato sauce and a delicious pickled cabbage with vegetables . Follow …

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29 MinutesMedium
BreakfastDinnerLunch

Cheese Pupusas

September 20, 2020January 10, 2019
2 Loves
1900 Views

In El Salvador we always accompany pupusas with tomato sauce and with cabbage and vegetable tanning. Follow this link to see more delicious varieties of Salvadoran pupusas. Remember to watch my home videos of …

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30 MinutesMedium
AntojitosDinnerLunchVeganVegetarian

Salvadorean Cabbage Sauerkraut (Pickled cabbage and vegetables)

September 20, 2020January 11, 2019
2 Loves
1629 Views

In El Salvador we accompany pupusas, pastries, fried yucca and other foods (mainly street foods) with this delicious cabbage and tanned vegetables. It is very easy to prepare and can …

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21 MinutesEasy
imagen de porcion de pizza quesuda
Cooking with your KidsDinnerLunch

Homemade Pizza with Cheese Crust

September 20, 2020January 11, 2019
6 Loves
1628 Views

As kids in El Salvador, my husband and I watched the pizza commercials on TV and we wished it could be us on TV, eating it. Finally, growing up and …

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115 MinutesEasy
AntojitosBreakfastDinnerLunch

Riguas – Griddled Fresh sweet Corn Patties on Banana Leaves

September 20, 2020September 20, 2020
1 Loves
6384 Views

In El Salvador, Riguas are delicious crescent-shaped patties made with young sweet white corn, wrapped in banana leaves and cooked on a griddle. Remember that you can share your recipe …

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16 MinutesEasy
BreakfastDinnerLunch

Chicken Tamales from El Salvador — Tamales in Banana Leaves

July 16, 2021September 21, 2020
2 Loves
10819 Views

You have to try these Salvadoran tamales. They are the best tamales you will ever have. My mother-in-law taught me how to make them many years ago and everyone love them. …

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135 MinutesMedium
DinnerLunch

Salvadorean Chicken Sandwich

October 12, 2020October 10, 2020
3 Loves
5506 Views

There is no doubt that a New Year’s Eve or a Christmas eve party in El Salvador is not complete without Pan con Pollo (Chicken Sandwich). Discover how easy it …

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35 MinutesEasy
AntojitosBreakfastDessertsDinnerLunchVegetarian

Sweet Corn Tamales

October 9, 2021October 9, 2021
3 Loves
1678 Views

Delicious corn tamales with cheese just like how my grandmother made them, step by step and with images and video.

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90 MinutesMedium

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