Mexican Pozole
Pozole is one of my favorite Mexican foods. This recipe that I share with you is the result of several experiments while learning how to prepare it. I find it delicious but …
Beans and Cheese Pupusas
The beans-and-cheese pupusa is one of the most popular varieties of pupusa in El Salvador. Accompany these pupusas with a delicious homemade tomato sauce and a delicious pickled cabbage with vegetables . Follow …
Cheese Pupusas
In El Salvador we always accompany pupusas with tomato sauce and with cabbage and vegetable tanning. Follow this link to see more delicious varieties of Salvadoran pupusas. Remember to watch my home videos of …
Salvadorean Cabbage Sauerkraut (Pickled cabbage and vegetables)
In El Salvador we accompany pupusas, pastries, fried yucca and other foods (mainly street foods) with this delicious cabbage and tanned vegetables. It is very easy to prepare and can …
Homemade Pizza with Cheese Crust
As kids in El Salvador, my husband and I watched the pizza commercials on TV and we wished it could be us on TV, eating it. Finally, growing up and …
Riguas – Griddled Fresh sweet Corn Patties on Banana Leaves
In El Salvador, Riguas are delicious crescent-shaped patties made with young sweet white corn, wrapped in banana leaves and cooked on a griddle. Remember that you can share your recipe …
Chicken Tamales from El Salvador — Tamales in Banana Leaves
You have to try these Salvadoran tamales. They are the best tamales you will ever have. My mother-in-law taught me how to make them many years ago and everyone love them. …
Salvadorean Chicken Sandwich
There is no doubt that a New Year’s Eve or a Christmas eve party in El Salvador is not complete without Pan con Pollo (Chicken Sandwich). Discover how easy it …
Sweet Corn Tamales
Delicious corn tamales with cheese just like how my grandmother made them, step by step and with images and video.